
#13 most popular in Gluten-Free FlourType
Gluten-Free Flour
Packaging
Bag
Shelf Life
12 months
Place of Origin
Italy
Made From
Corn Or Maize, Rice, vegetable fibers psyllium
Weight (kg)
1 kg
Gluten Free: This flour mix is certified gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease, ensuring a safe and healthy option for baking.
Corn and Rice Flour: The blend of corn and rice flour provides a versatile and nutritious base for bread, offering a balanced combination of carbohydrates and fiber, ideal for creating high-quality, gluten-free baked goods.
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