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#15 most popular in Kitchen Knives Carving Knife















knife blade material
Carbon Steel
Style
Vintage
Blade Length
up to 3.9in
knife type
Boning Knives
Thickness
2.5 mm
Handle Material
Wood
High Carbon Steel Blade: The 5Cr15MoV high carbon steel blade provides excellent durability, anti-corrosion, and anti-rust properties, ensuring long-lasting performance.
Razor Sharp Edge: The razor-sharp edge allows for effortless and precise slicing of meat and vegetables, maintaining its sharpness even with frequent use.
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