Chocolate Tempering Machine 2 Tanks Stainless Steel Electric 86-185 Degrees F Bakery Equipment
Store rating:4.6
(236 reviews)1 sold





Attributes
D0100HAD6FGmodel number
DefaultD0102HQ40HU
Stainless Steel Construction: Ensures rust-proof, corrosion-resistant, and long-lasting performance, ideal for frequent use in commercial settings.
Temperature Range 86-185 F: Allows precise control over the melting process, ensuring optimal results for a variety of chocolate and other ingredients.
Key attributes
model number
D0100HAD6FG
D0102HQ40HU
Default
Packaging and delivery
Selling Units
Single item
Single package size
53.01X30.02X25.02 cm
Single gross weight
5.400 kg
Product descriptions from the supplier
Local stockMinimum order quantity: 1 piece
$8397
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