
Main markets: United States, Philippines, Tajikistan, United Kingdom, Canada


Capacity/Volume
6L
Temperature Range (°C)
85°C -100°C
Heating Holding Duration (hours)
24 hours
Temperature Control Method
Manual
Heating Method
Alcohol
Application
Airport Catering, Buffet Displays, Catering Events, Fast Food Chains, Hospital Food Service, Hotel Banquet Halls, Institutional Dining, Mobile Food Trucks, Restaurant Serving Lines, School Cafeterias
Stainless Steel 201: Ensures long-lasting durability and easy maintenance, ideal for high-traffic catering environments.
Temperature Control (±1°C): Allows precise temperature management, ensuring food stays at the optimal serving temperature for extended periods.
Digital Display & Touchscreen: Provides intuitive control and monitoring, making it easier to adjust and maintain the desired settings.
Heating Holding Duration (24 hours): Enables continuous heating for up to 24 hours, suitable for long-duration events and consistent food quality.
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