
Main markets: Australia, Germany, Netherlands, United Kingdom, United States
#9 best reviewed in High Carbon Stainless Steel Kitchen Knives

knife blade material
Stainless Steel
Style
Modern and simple
Blade Length
6-7.9in
knife type
Butcher Knives
Thickness
2.5 mm
Handle Material
Wood
High Carbon Stainless Steel: Ensures long-lasting sharpness and corrosion resistance, making it ideal for frequent use in both kitchen and outdoor settings.
2.5 mm Thickness: Provides a robust and sturdy blade that can handle tough cuts of meat without bending or breaking.
Hand Forged Construction: Enhances the overall strength and durability of the knife, ensuring it can withstand heavy-duty tasks and maintain its edge over time.
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