
Main markets: United States, Netherlands, Norway, United Arab Emirates, France
Dividing Method
continuous dough dividing and rounding
Dough Dividing Speed (pieces/hour)
1800pcs/h
Dough Dividing Weight Range (g)
100-600g
Dough Type Compatibility
sourdough mantou, sesame balls, mooncakes, bread
Dimension (L*W*H)
1060*1280*1480mm
Material
None
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